This 100% natural wine with no added sulphites is unfined, unfiltered and vegan.

'Kung Fu’ is fermented in concrete eggs allowing the wine circulate naturally during fermentation and because there are no corners creating more flavour and colour.

A powerful and concentrated wine, ‘Kung Fu’ will hit you like Bruce Lee’s famous ‘Straight Blast’ with its inky blackfruits, luscious almost syrupy texture, spices and fine fruit tannins.

Mendoza’s high altitude also gives this wine great natural acidity, making this the perfect accompaniment to BBQ meat, smokey sticky ribs or a charcuterie board.